Tarragon Baked Salmon With Asparagus and Cherry Tomatoes

Salmon is a favorite at 340 Saheel. Well  3 out of 4 of us anyway.  So its almost always made when the disliker(Mitchie Mo)  is away… or  when the cook lady is too lazy to think of  curries. So it came to pass after a beautiful early morning  swim at JBR beach followed by Pappa roti , that Friday lunch was to be just salads. Now, knowing the low down of my family’s hunger pangs, I knew I had to rustle up something other than ‘just salads’.. So Salmon it was...

Tee Pees Style Tom Yum

To put a name to a dish is the most difficult thing to do…. by which I mean deciding on what to make on any given day is so difficult. One , everyone should kinda like it, two , the fridge must be kinda stocked and three and most important , I must also be kinda inclined to  make the effort .