Just back from a weeks travel
through a couple of south Indian cities. The abundant monsoon of the last
couple of months seems to have retreated and has been replaced by a balmy but
welcome heat and a gentle breeze. Though busy with non-stop travel and meetings
one has to stop to admire the plethora of food aromas that waft through the
busy city roads, especially when one passes by the busier parts of the city
like the bus stands and the railway stations. Trivandrum at one end of India
can be the start of a life long passion for marvelling at the variety and
diversity of food.
Monday, September 30, 2013
Friday, September 20, 2013
Down the road to Yas
How does one define a Road trip??
Wikipedia defines it as “any journey taken on
roads, regardless of stops en route, typically long distances traveled by automobile”.
I think the definition should be changed slightly. It should read as any
distances traveled by automobile/s with good friends, good cheer , good food
and drink.
So the drive up to Abu Dhabi yesterday evening (19th
Sep 2013) was certainly a road trip, ticked all the boxes and even had the
grand old Tom Jones at the end of it as well. What more can we ask for? O yes
that we got the passes for freeee. Icing on the cake!!Thank you M @Du.
Saturday, September 14, 2013
Its Green – Lets go.
Weekend Loaded Spinach salad

“Eyes, nose took in their fill,
Tongue drooled in anticipation;
Brain treasured up the whole”.
Weekend Orange and Almond Cake
Desserts are the best part of any meal in my opinion. It brings the
whole experience of dining to a wonderful end, while ensuring that the
conversation still flows. Whether it be the Perfect pie or flan ,Glorious
Gateaux, Magical Meringues or all Manner of Mousses, there’s always an air of expectancy after a meal even if we
are all so full….
Friday, September 6, 2013
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